Amalyadi, Rezki, Ine Karni, Aminurrahman Aminurrahman, and I Gede Nano Septian. 2025. “Cichorium Intybus As a Functional Food: Bioactive Compounds and Antidiabetic Potential ”. International Journal of Food Sciences and Nutrition Innovations 1 (2):91-98. https://doi.org/10.58723/ijfsni.v1i2.62.