WU, X.; HU, J.; YANG, L.; ZHANG, Z.; LEI, X. Effect of Particle Size of Ophiopogon japonicus and Dioscorea opposita Meal Replacement Powder on Its in Vitro Hypoglycemic and Hypolipidemic Activities. International Journal of Food Sciences and Nutrition Innovations, [S. l.], v. 2, n. 1, p. 2–34, 2026. DOI: 10.58723/ijfsni.v2i1.190. Disponível em: https://e-journal.gomit.id/ijfsni/article/view/190. Acesso em: 23 jul. 2026.